Within ainia strategy to achieve greater size, specialization and complementarity, cooperation and partnerships are fundamental and are held at different levels.
As well as current Singular Collaboration Agreements with IMPIVA and other organisms and institutions, in 2011 we have formalised a total of 17 new Collaboration Agreements, including:
• Agreements with Universities and Schools from the Valencian Community, Spain and the rest of Europe to carry out scientific and technical research activities and projects in the food sector.
• Highlight the activity of “ainia chair” through an agreement with the Polytechnic University of Valencia, School of Agricultural Engineering and Environment, whose main objective is to boost the promotion and development of scientific and technological knowledge in the field of the food industry and similar industries through training activities such as final degree projects, pre-doctoral grants or courses and conferences.
• Technological and research centres. Agreements with the main technological centres in Spain and some international centres.
• Institutes, Foundations, Professional associations and Training centres with which we establish collaboration agreements on different subjects.
Associations and Foundations